Cooking at the VILLINO!

Cooking is inuition and creativity but also know-how and experience. Should you desire tips and tricks of first hand, we offer you the possibility to participate in a cooking course.

From asparagus to truffles, from Asian to Mediterranean – VILLINO cooking courses are very popular. All you need bring with you is a good mood and a passion for cooking. 


Start: 9.30 am; end: around 3.00 pm

Mingle while enjoying Prosecco, coffee, croissants and homemade jam in the kitchen; preparation of a five-course set menu; lunch together with the “wine voyage”; water and espresso; VILLINO apron to take home with you.

Price per person 240.00 €

For groups of 8 and more participants, we will be happy to offer additional
cooding courses.

Asian cooking


VILLINO kitchen classics


Fish and crustaceans


Young vegetables - the vegetarian cooking course


Asian cooking


Autumn game kitchen


Woods - Mushrooms - Truffle



The special package in conjunction with one of our cooking lessons:

  • 2 overnight stays in the junior suite from Friday to Sunday
  • The deliciuos country house breakfast
  • A glass of champagne to welcome you
  • Friday evening: 4-course surprise menufrom our Cucina dei sensi
  • Saturday: Cooking lesson from 9.30 am –3.00 pm
  • Saturday evening: Antipasti with one bottle wine, water, espresso

Per person 690.00 €
Single room on request